Description
Prince of Autumn – an aromatic tale about the golden season
Prince of Autumn tea evokes the most characteristic images of this season from the very first sip. Autumn has its own unique rhythm, flavor, and scent—leaves rustle underfoot, the air smells of damp earth, and the kitchen is dominated by apples and cinnamon. As the evenings grow longer, a cup of hot, aromatic tea can be the best companion for moments spent at home. Prince of Autumn was created to capture the charm of this unique season. The blend combines classic black tea with natural ingredients, creating a warming, atmospheric, and elegant drink reminiscent of an autumn stroll in the park among golden leaves.
Cinnamon lends a spicy warmth and a warming depth, long associated with coziness and autumnal baking. Orange peel, meanwhile, brings freshness and a subtle citrus note that offsets the sweetness of the apple. As a result, Prince of Autumn not only delights with its flavor but also perfectly captures the aura of autumn evenings, when a cup of hot tea creates an atmosphere of homely warmth and autumnal nostalgia.
Prince of Autumn is not only a delight for the palate but also supports the body. Black tea contains caffeine, which stimulates and improves concentration, while also providing polyphenols with antioxidant properties. The vitamins contained in apple and orange peel support immunity, which is especially important during autumn and winter. Cinnamon, on the other hand, has warming properties; it improves circulation and metabolism, and also relieves bloating and stomach cramps.
Taste and aroma
The deep flavor of black tea stands out. It forms a solid base for the entire composition and contrasts beautifully with the sweetness of the apple, which introduces a note of homely warmth and simplicity. The whole is enveloped by cinnamon – prominent but not overpowering, giving the blend a spicy and warming character. Orange peel, in turn, brings a touch of freshness and subtle acidity, giving the infusion a light and multi-dimensional character. The result is a tea full of harmony – sweet, warming, and refreshing.
For whom?
Prince of Autumn – a tea created for those who appreciate the flavor of their tea harmonizing with the season and the surrounding atmosphere. It will appeal to both black tea lovers and those who enjoy fruity and spicy blends in the fall and winter. It's also a great option for those seeking something aromatic for chilly evenings – a brew that will warm, energize, and enhance their time spent at home.
How to brew Prince of Autumn tea?
To prepare the infusion, simply pour one teaspoon of dried herb (approx. 2–3 g) over 200 ml of freshly boiled water at 100°C. Brewing time should be 3–5 minutes. You can adjust this to your own preferences – a shorter brew will produce a lighter, fruitier infusion with a distinct orange note, while a longer brew will bring out the full strength of the black tea and a more intense cinnamon character. For a touch of variety, you can add a slice of fresh orange or a dash of honey – this will give the infusion additional depth and further enhance the autumnal atmosphere.
Why is it worth having it on offer?
Prince of Autumn is a seasonal tea that meets the needs of customers, especially in autumn and winter, when they seek warming, aromatic, and atmospheric beverages. The combination of black tea with apple, cinnamon, and orange peel is perfect as both an everyday drink and a unique offering served to guests. This blend, consisting of black tea with apple, cinnamon, and orange peel, is perfect for everyday drinking as well as serving during gatherings with loved ones. The colorful tea immediately catches the eye – it looks impressive and looks great on a shelf or in a shop window. The tea is eagerly purchased by both individual customers and cafes looking to enhance their offerings with the flavor of autumn in a cup.
Additional information
- Ingredients: black tea, apple, cinnamon, orange peel, flavor
- Caffeine content: moderate
- Form: loose tea
- Preparation: 1 teaspoon (2–3 g) per 200 ml of water at 100°C, brew for 3–5 minutes
- Use: everyday, especially in the colder months, as an addition to desserts or for afternoon relaxation.
- Storage: in a tight container, away from moisture and intense odors







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