Description

Earl Grey Classic – black tea with bergamot

Earl Grey Classic has held a special place in the world of tea for decades. Its history dates back to the early 19th century and is linked to Charles Grey, the second Earl Grey, the British Prime Minister, to whom, according to one legend, a Chinese mandarin presented a gift of bergamot-infused tea. Another version has it that the tea was prepared especially for Grey – the black leaves were enriched with bergamot oil to alleviate the unpleasant taste of the water at Grey's estate. Regardless of the truth, the tea quickly won the hearts of the British aristocracy and the British people, and later, the world. The secret to its popularity lies in its simplicity – classic, high-quality black tea combined with natural bergamot oil produces a surprisingly fresh and multifaceted effect. The contrast of the intense infusion with a citrus accent has made Earl Grey a symbol of elegance and refined taste. Today, it's difficult to imagine a tea shop, specialty shop, or café without it.

Earl Grey Classic is known for its health benefits. Black tea provides natural caffeine, which stimulates and improves concentration, but releases more slowly than coffee. The polyphenols in the leaves exhibit antioxidant properties, supporting the body's defenses against free radicals and slowing down the aging process. Regularly drinking black tea has a beneficial effect on the circulatory system and metabolism. Bergamot, which gives tea its distinctive aroma, has also been valued in natural medicine for centuries. Bergamot oil supports digestion, soothes the nervous system, and improves mood. Therefore, Earl Grey Classic can be chosen both for moments requiring focus and when relaxation is needed. This classic option combines the energy of black tea with the soothing effects of bergamot.

Taste and aroma

A classic black tea base gives the infusion strength and depth, while its color—ranging from amber to copper—and distinctive flavor profile are recognizable even to non-tea drinkers. The taste reveals a distinctive, subtle bitterness, which, combined with the citrus freshness of bergamot, creates an exceptionally harmonious composition. The aroma is intense yet refined—bergamot oil immediately captures attention with its refreshing, slightly floral scent, which lingers over the cup and can uplift your mood from the very first touch.

For whom?

Earl Grey Classic will be appreciated not only by those who appreciate tradition, but also by those who appreciate infusions with character, a distinct flavor, and a unique aroma. This tea can be enjoyed with morning breakfast or during afternoon gatherings with family or friends. Known and loved for generations, it is frequently ordered by both regular tea shop patrons and those just beginning to discover the world of black teas.

How to brew Classic Earl Grey tea?

Tea is best brewed at around 95–100°C. One teaspoon of dried herbs (approximately 2 g) per 200 ml of water is recommended. Brewing time should be 3–5 minutes: a shorter brew will produce a softer, more subtle infusion, while a longer brew will accentuate the intense flavor and bitterness characteristic of black tea. Classic Earl Grey can also be served with milk or lemon, which will enhance the citrus notes of bergamot.

Why is it worth having it on offer?

Earl Grey Classic is a tea everyone knows – and this recognition makes it an essential element of any offering. Customers seek it out in tea shops, cafes, and restaurants, and its presence builds the brand's credibility. It combines tradition and versatility, making it suitable for both everyday drinking and special occasions. This tea is a premium product that enhances the appeal of the offering and attracts the attention of both regular customers and new black tea lovers.

Additional information

• Ingredients: black tea, natural bergamot flavor obtained from the peel of bergamot orange fruit (Citrus bergamium)
• Caffeine content: high
• Form: loose-leaf tea
• Preparation method: 1 teaspoon of dried herb (approx. 2 g) per 200 ml of water, temperature 95–100°C, brewing time 3–5 minutes
• Application: tea for everyday drinking, for gastronomic offers, for gift sets
• Storage: in a dry and cool place, in a tight container, away from light and intense odors

Earl Grey Classic – ha erbata that never goes out of fashion.